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+91 9506955155

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lambotechinternational@gmail.com

Milk Powder Plant

Overview

Milk powder production is one of the most efficient ways to preserve milk while extending its shelf life and reducing storage and transportation costs. At Lambotech, we design and manufacture advanced Milk Powder Plants that convert liquid milk into high-quality powder through precision drying processes. Our plants are engineered for maximum efficiency, hygiene, and product consistency, ensuring that the nutritional value and taste of milk are retained during processing.

With automated controls, energy-efficient systems, and food-grade construction, Lambotech Milk Powder Plants cater to both small and large dairy operations. They are ideal for producing skimmed, whole, or speciality milk powders, supporting the diverse requirements of domestic and international markets. Whether for retail, institutional supply, or ingredient use in food processing, our plants provide reliable, high-capacity solutions.

Key Features

Advanced Spray Drying Technology for uniform particle size and superior solubility

Stainless Steel Construction ensuring hygiene and long service life

Automated Temperature & Airflow Control for consistent powder quality

Energy-Efficient Design minimizing operational costs

Customizable Capacity to suit small, medium, and industrial-scale dairies

Easy Cleaning & Maintenance with integrated CIP systems

Compliance with International Standards (GMP, ISO, CE)

Applications

Dairy Industry – For producing whole milk powder, skimmed milk powder, and dairy ingredients

Food & Beverage Industry – As an ingredient in chocolates, bakery, confectionery, ice cream, and infant nutrition

Export Market – Long shelf-life powder suitable for international trade

Institutional Supply – For hotels, restaurants, and catering industries requiring bulk milk powder

Emergency & Defence Rations – Lightweight, non-perishable milk for storage and transpor

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