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Overview of Yogurt Processing Plant Manufacturers in India
Both the thick texture of Greek yogurt and the smoothness of Lassi are determined by how well the product’s texture is controlled.
To this end, Lambotech International Pvt. Ltd. builds customized yogurt and lassi processing plants designed to deliver precise fermentation and inoculation.
Our Ahmedabad-designed systems automate the heating, incubation, and cooling cycles to ensure repeated pH levels and viscosity across every batch.
From small-scale artisan production to large-scale industrial production, we deliver the equipment necessary to help your company build the perfect ‘set’ and authentic flavor.
Technical Specs of Yogurt & Lassi Making Machine Manufacturer
| Technical Feature | Specification |
|---|---|
| Filling Technology | Volumetric / Gravity / Vacuum Filling |
| Output Speed | 30 to 120 Bottles Per Minute (BPM) |
| Changeover Time | Tool-less adjustment for different bottle sizes |
| Capping Head | Magnetic Torque / Pneumatic Screw Capper |
| Safety Sensors | No Bottle – No Fill / No Cap – Machine Stop |
| Brand | LAMBOTECH |
